


Centrifugation
Separate substances by differing densities
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less dense, soluble & kept

​​​​​​​Successive increases in speed/time in centrifuge result
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in increasingly less dense substances being spun down into pellet.
more dense, insoluble & removed
Chromatography
1. Paper/Thin Layer
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Separating amino acids/sugars based
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on their relative SOLUBILITY in a solvent.
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2. Affinity
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Specific molecules in gel beads are used to ​separate a soluble mixture of protein.
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1. Non target proteins
Have low affinity, washed out column.
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2. Target protein
Has high affinity and binds to molecules
in beads to separate from rest of mixture.



Gel Electrophoresis
Charged macromolecules (protein/DNA) move through an
electric current applied to a gel matrix
1. Native Gel Electrophoresis​​ 2. SDS Page Gel Electrophoresis
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Undenatured proteins separated Denatured proteins have
based on uniform negative charge & move to +ve electrode by
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- size - size only - smaller move
- shape further
- charge
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3. Isoelectric Focusing
Separating proteins using their different Iso electric points.
Isoelectric points
When a protein has no net charge & precipitates out of solutiom
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Soluble proteins separated by their isoelectric points using an
electric current with a gel matrix containing a pH gradient
using a ​series of buffers.
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Buffers
chemicals which hold pH constant despite addition of acid/alkali.
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